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Tara's Tasty Treats

Chocolate and Pistachio Date Fudge

This week we're making a chocolate and pistachio date fudge for an indulgent melt in your mouth treat.

Ingredients

  • 150 g pitted dates
  • 100 g ground almonds
  • 40 g cocoa powder
  • 5 ml vanilla extract
  • 40 ml milk
  • 20–30 g chopped pistachios

Directions

  1. 1

    Soak dates in warm water 10 mins if dry, then drain.

  2. 2

    Blend dates, almonds, cocoa, vanilla & milk until smooth and creamy. Add extra milk if needed.

  3. 3

    Line a tin with parchment and press mixture in.

  4. 4

    Sprinkle pistachios on top and press gently.

  5. 5

    Chill 2 hrs until firm.

  6. 6

    Cut into squares & enjoy!