Back to recipe

Tara's Tasty Treats

Coconut Macarons

Let’s make coconut macarons!

Ingredients

  • 2 mashed bananas
  • 100 grams coconut flour
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • milk (splash)
  • dark chocolate (to drizzle on top)

Directions

  1. 1

    Add the bananas to a bowl and mash.

  2. 2

    Mix in your coconut flour, baking powder, cinnamon and a splash of milk if your mixture is too dry.

  3. 3

    roll into balls and place on a lined tray. Flatted the balls slightly with your fingers to shape.

  4. 4

    Bake for 20 minutes at 180c or until golden brown.

  5. 5

    Let cool and drizzle with dark chocolate.

  6. 6

    Enjoy!