a silky chocolate mousse inspired by soy-based recipes, made with tofu for a creamy, rich dessert.
Desserts
Silky Chocolate Mousse
a healthy, high-protein chocolate mousse made with silken tofu.
- Total
- 60 min
Ingredients
Ć
Directions
- 1
Melt the dark chocolate until smooth.
- 2
Blend all the ingredients until silky and creamy.
- 3
Pour into ramekins or bowls and chill for at least 1 hour.
- 4
Top with fresh strawberries (or your favourite toppings) and enjoy!
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