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Desserts

Forrero Rocher Weetabix Cheesecake

Meet me halfway between a breakfast and a dessert with this decadent Forrero Rocher Weetabix cheesecake!

It's refined sugar free, high in protein and tastes just like the real thing!

Ingredients

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Directions

  1. 1

    Crush 1 Weetabix and add a splash of milk. Smooth it out at the base of a small dish.

  2. 2

    In a separate bowl, mix yoghurt, vanilla extract, cocoa powder and honey until smooth.

  3. 3

    Spread the yoghurt mixture over the Weetabix base.

  4. 4

    Pop a hazelnut in the centre.

  5. 5

    Melt 1 square of dark chocolate with a splash of milk.

  6. 6

    Pour the melted chocolate over the top and sprinkle with crushed hazelnuts.

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